Playing Many Parts



Heavenly Ice Cream Cake

We had a birthday party here at work yesterday, and one of the ladies brought in a cake that was absoulutely amazing.  I wanted to share the recipe, and encourage you to try it, making modifications of your own.

24 ice cream sandwiches
chocolate syrup
caramel syrup
peanuts or toffee chips
1 large tub of whipped cream

Line a 13 x 9 pan with 12 of the ice cream sandwiches (lying flat in the pan) and top with a layer (1/2 of the tub) of whipped cream, then drizzle the chocolate, caramel and peanuts/toffee. Repeat a second layer of each item.

Cover and put in the freezer overnight. Remove dessert from the freezer about 15 minutes before serving. WARNING: This dessert is very rich, you may want to slice it into very small pieces.

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